Jamaican Jerk
Jamaican Jerk is a bold, spicy Caribbean jerk seasoning that combines fiery heat with allspice, cinnamon and hot peppers for that signature jerk flavor.
Rub generously on chicken, pork or fish before grilling, roasting or baking, or use it to marinate meats, veggies or tofu. Small-batch and gluten-free.
Great on: chicken, wings, pork, fish, sweet potatoes, rice, stews, sauces
Ingredients: Spices, salt, granulated garlic, granulated onion, brown sugar, paprika.
"Tastes just like the jerk chicken I had on vacation in Jamaica. The perfect balance of spice and flavor!"
FAQ
What is Jamaican Jerk good on?
Chicken, wings, pork, fish, sweet potatoes, rice, stews and sauces. Rub it on generously before grilling, roasting or baking, or use it to marinate meats, veggies or tofu. Vacation vibes, no passport required.
How spicy is Jamaican Jerk?
It's medium: hot peppers bring the heat, with allspice and cinnamon for that signature jerk flavor. One customer put it simply: "The perfect balance of spice and flavor!"
Is Jamaican Jerk gluten-free?
Yes. It's small-batch and gluten-free.
What sizes does it come in?
Mini (2.2 oz), Standard (4.4 oz) and Bulk (1 lb). Jamaican Jerk also comes in the Griller's/ Smokers Combo Pack (5), the SPICY Wing Combo Pack (3) and the Best Sellers Gift Box (4 Blends).
SHIPPING INFO
Packages are generally prepped for shipping within 24 hours of purchase and all packages are shipped securely through USPS from our kitchen to yours!
