Coriander (1.4 oz)

Ground coriander is made from the seeds of the cilantro plant, with a citrusy aroma and a warm, nutty, slightly spicy flavor.

Add it early in cooking to release its flavor. It blends well with cumin and ginger.

Great on: curries, spice rubs, marinades, soups, stews, sauces, salads, roasted vegetables

Ingredients: Coriander.